Ingredients
1/2
lb. bacon, diced
1/2
cup firmly packed brown sugar
1/4
cup cornstarch
1
teaspoon dry mustard
1/2
cup molasses
1
tablespoon vinegar
4
(16-oz.) cans baked beans
1
medium onion, chopped
1
green bell pepper, chopped
Description
These Baked Beans Made With Canned Beans Come Together Quickly, Then The Slow Cooker Steps In And Blends The Flavors Over Six Or More Hours.

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