Ingredients
Croutons
1
1/2-inch Halloween-shaped cookie cutters
6
slices (1/2 inch thick) white or whole-grain bread
1 1/2
teaspoons extra-virgin olive oil
1
teaspoon Italian seasoning
1/4
teaspoon garlic salt
Dressing
1
cup packed fresh basil leaves
2
tablespoons balsamic vinegar
1
teaspoon sugar
1/8
teaspoon salt
1/4
cup extra-virgin olive oil
Salad
2
bags (5 oz each) mixed spring greens
1
cup sliced and quartered English (seedless) cucumber
1
cup halved cherry tomatoes
1/3
cup sliced ready-to-eat baby-cut carrots
1/2
cup crumbled feta cheese (2 oz)
Description
Top This Healthy Salad With Deliciously Ghoulish Croutons. Cookie Cutters Make It Easy.
Pillsbury
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