Ingredients
3 1/2
cups chicken broth
1 1/2
cups uncooked regular long-grain white rice
1
can (20 oz) pineapple chunks in juice
1
cup sugar
3
tablespoons cornstarch
1
tablespoon grated gingerroot or 1/2 teaspoon ground ginger
1/3
cup cider vinegar
2
tablespoons soy sauce
1
medium red bell pepper, cut into 1-inch pieces (1 cup)
1
medium green bell pepper, cut into 1-inch pieces (1 cup)
6
boneless skinless chicken breasts (about 1 1/2 lb)
Description
Here's A Spectacular Spin On Sweet-and-sour Chicken. Aloha!
Pillsbury
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