Ingredients
1
package (7.2 ounces) roasted garlic mashed potatoes (2 pouches)
2
cups hot water
1 1/3
cups milk
1/4
cup butter or margarine
1
container (18 ounces) refrigerated barbeque sauce with shredded beef
1 1/2
cups shredded Cheddar cheese (6 ounces)
1
cup French-fried onions (from 2.8-ounce can)
Description
Enjoy This Delicious Oven-baked Beef And Potatoes Sprinkled With Cheese A Wonderful Dinner.
Pillsbury
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