Ingredients
2
cups self rising flour
1/2
cup powdered sugar
1/4
cup butter, chilled, cut into 1/2-inch pieces
1/2
cup finely chopped dried apricots
1/3
cup milk
2
eggs
3
tablespoons milk
2
oz. white chocolate baking bar, melted
Description
Surprise Your Family With These Delicious Yet Easy, Apricot Scones Drizzled With White Chocolate.
Pillsbury
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