Ingredients
2
(21-oz.) cans peach pie filling
1
(21-oz.) can raspberry pie filling
1
pkg. yellow cake mix
1/2
cup chopped nuts
1
teaspoon cinnamon
1/4
teaspoon nutmeg
1/4
teaspoon allspice
3/4
cup margarine or butter, melted
Description
Peach And Raspberry Come Together In This Classic Baked Dessert Served Warm And Accompanied With Vanilla Ice Cream.
Pillsbury
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