Blueberry-apple-peach Pie

Ingredients

Crust
1
box Pillsbury® refrigerated pie crusts, softened as directed on box
Filling
6
cups sliced peeled apples
3
cups sliced peeled fresh peaches or 1 can (29 oz) sliced peaches, drained
1
tablespoon fresh lemon juice
3/4
cup granulated sugar
1/2
cup pie filling enhancer (thickener)
1
tablespoon cornstarch
1/2
teaspoon salt
1/2
teaspoon ground cinnamon
1
cup fresh or frozen (partially thawed) blueberries
1/2
teaspoon vanilla
Crumb Topping
1
cup all-purpose flour
2/3
cup packed brown sugar
1/2
cup old-fashioned oats
1/2
teaspoon ground cinnamon
1/4
teaspoon salt
1/2
cup unsalted butter, cold
1/2
teaspoon milk
Coarse sugar

Description

Apples, Peaches And Blueberries Are Featured In This Fresh-tasting Pie That Won High Honors At The Allentown Fair In Pennsylvania.

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