Ingredients
1/2
cup sugar
1/2
cup firmly packed brown sugar
1/4
cup margarine or butter, softened
1
tablespoon anise seed
3
eggs
3
cups All Purpose or Unbleached Flour
1
tablespoon baking powder
1/2
cup chopped almonds
Description
Biscotti Is A Traditional Italian Dunking Cookie Which Has Become Increasing Popular In The U.S.
Pillsbury
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