Ingredients
1
box Pillsbury® refrigerated pie crusts, softened as directed on box
3/4
cup coarsely chopped macadamia nuts
2
cups mango chunks
2
cups chopped fresh pineapple, drained
3/4
cup sugar
1/4
cup canned cream of coconut (not coconut milk)
3
tablespoons cornstarch
1/2
teaspoon salt
1
tablespoon butter or margarine
3
tablespoons milk
1
tablespoon sugar
Description
This State Fair Pie Contest Entry Wows With Coconut, Pineapple And Macadamia Nuts, For A Taste As Fresh As The Islands Themselves!
Pillsbury
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter