Parmesan Crostini With Spinach-pesto Spread

Ingredients

1
box (9 oz) Green Giant® frozen chopped spinach
4
oz cream cheese (half of 8-oz package), softened
1/2
cup sour cream
2
tablespoons basil pesto
1
teaspoon balsamic vinegar
1/4
teaspoon salt
1/4
teaspoon McCormick® White or Black Pepper
1/2
cup grated Parmesan cheese
1
tablespoon finely chopped garlic
1
can (11 oz) Pillsbury® refrigerated crusty French loaf
1/4
cup Crisco® Pure Olive Oil

Description

Cheesy Little Appetizer Rounds Get An Easy Start With Pillsbury Refrigerated Crusty French Loaf, Served With Creamy Spinach Spread.

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