Ingredients
1
box Pillsbury® refrigerated pie crusts, softened as directed on box
1
cup frozen southern-style diced hash-brown potatoes (from 32-oz bag), thawed
1
cup cut (1/2-inch) fresh asparagus spears
1
cup diced Canadian bacon
1 1/2
cups shredded Havarti cheese (6 oz)
4
eggs
1
cup milk
1/2
teaspoon dried marjoram leaves
1/4
teaspoon salt
Description
Havarti Cheese Adds A Mild, Creamy Flavor That Pairs Perfectly With The Asparagus And Canadian Bacon.
Pillsbury
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter