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Ingredients

• 8 dried shiitake mushrooms
• 1 cup boiling water
• 1/2 egg white
• 2 teaspoons cornstarch
• 1/4 teaspoon salt
• 2 large skinless, boneless chicken breast halves--very thinly sliced crosswise and cut into short strips
• 4 ounces dried cellophane noodles or bean threads
• 2 tablespoons dry white wine
• 1/4 cup soy sauce
• 1 1/2 tablespoons Chinese oyster sauce
• 1 tablespoon peanut oil
• 1 tablespoon sesame oil
• 1 large garlic clove, minced
• Pinch of sugar
• Four 1/4 -inch-thick slices of fresh ginger
• 2 large star anise pods, lightly crushed with a knife
• 4 Swiss chard leaves, stemmed and thinly sliced crosswise
• 2 scallions, thinly sliced
• Freshly ground white pepper
• Chili oil, for serving

Description

MyRecipes Recommends That You Make This Asian-Style Chicken And Noodles With Star Anise Recipe From Food & Wine

MyRecipes