Apple Strudel

Ingredients

  • 2 tablespoons butter
  • 1/4 cup packed brown sugar
  • 2 tablespoons fresh lemon juice
  • 1/2 teaspoon ground cinnamon
  • 1/8 teaspoon salt
  • 6 medium Granny Smith apples, peeled and thinly sliced (about 2 1/2 pounds)
  • 1 sheet frozen puff pastry dough, thawed
  • 1/4 cup chopped walnuts
  • 2 tablespoons granulated sugar

Description

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