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Ingredients

• 8 cup(s) turkey broth
• 2 tablespoon(s) vegetable oil
• 1 cup(s) diced onion
• 1 cup(s) diced celery
• 1 cup(s) diced carrot
• 1/2 teaspoon(s) cumin seed
• 1/2 teaspoon(s) coriander seed
• 1/2 teaspoon(s) black peppercorns
• 6 clove(s) garlic, roughly chopped
• 1 stick(s) cinnamon, 2 inches long
• pinch(s) cayenne
• 2 teaspoon(s) salt, or to taste
• 4 corn tortillas as least a day old, cut in 1/2-inch strips
• 4 to 6 cup(s) cooked turkey meat, shredded
• 2 avocados
• 6 scallions, chopped
• 2 jalapeños, thinly sliced
• 1 bunch(es) small, cilantro, leaves and tender stems, roughly chopped
• lime wedges

Description

Try This Turkey Soup With Lime And Chile Recipe From A Member Of The MyRecipes Community

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