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Ingredients

• 3 oranges
• 2 ruby red or pink grapefruit
• 2 cups strawberry halves
• 2 kiwifruit, peeled and cut into wedges
• 1/4 cup flaked sweetened coconut
• 1/4 cup dark rum
• 3 tablespoons brown sugar

Description

This Rum-soaked Ambrosia Recipe Is A Delicious Topping For Pound Cake.  Want Something A Little Lighter? Pair With Airy Angel Food Cake Instead.This Recipe Goes With Rum-Allspice Pound Cake With Ambrosia

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