Ingredients
- 1/2 cup hazelnuts
- 1/2 cup crème fraiche (see Note)
- 2 tablespoons white balsamic vinegar
- 1 tablespoon honey
- 1/2 teaspoon salt
- 3 cups loosely packed gourmet mixed salad greens
- 4 Asian pears or other pears, cut into wedges
- 1/2 cup dried cranberries
- 2 tablespoons fresh sage leaves, cut into thin strips
Description
The Crisp, Mild Bite Of Pears Is Balanced With Tangy Cranberries, Toasted Hazelnuts, And Earthy Sage In This Beautiful, Fresh Salad.

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