Ingredients
- 1 pound butternut squash
- 2 cups minced onions
- 3 tablespoons minced fresh ginger
- 1 tablespoon minced garlic
- 1/3 cup butter or margarine
- 1 1/2 cups basmati rice, rinsed and drained
- 1 1/2 tablespoons curry powder
- About 1/2 teaspoon salt
- 3 cups fat-skimmed chicken or vegetable broth
- 2 tablespoons chopped fresh cilantro
Description
MyRecipes Recommends That You Make This Curried Squash And Basmati Rice Recipe From Sunset
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