Login to Save Like

Ingredients

• 2 pounds flounder fillets
• 3 tablespoons butter or margarine, divided
• 2 tablespoons lemon juice
• 1 1/8 teaspoons salt, divided
• 2 slices bacon, diced
• 1/4 cup chopped green onion
• 1 small clove garlic, finely minced
• 1/2 cup sliced fresh mushrooms
• 1 teaspoon all-purpose flour
• 1/4 cup catsup
• 1/4 cup Chablis or other dry white wine
• 1/4 cup water

Description

MyRecipes Recommends That You Make This Broiled Flounder Broiled Stuffed Flounder Fillets With Mushroom-Wine Sauce Recipe From Oxmoor House

MyRecipes