Roasted Winter Squash

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Ingredients

  • 1 (2- to 3-lb.) butternut squash
  • 1 (2- to 3-lb.) spaghetti squash
  • 1 (1- to 2-lb.) acorn squash
  • 1/4 cup butter
  • 2 tablespoons honey
  • 1 teaspoon salt
  • 1/4 teaspoon pepper

Description

Prep: 15 Min. Bake: 1 Hr., Stand: 10 Min.

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