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Ingredients

• 1 cup dried lentils
• 4 cups water
• 1 small onion, chopped
• 1 large green bell pepper, chopped
• 1 tablespoon vegetable oil
• 1 cup (4 ounces) shredded Cheddar cheese
• 16 (7-inch) flour tortillas
• 1 (8-ounce) can tomato sauce with roasted garlic
• 1 teaspoon ground cumin
• 1 tablespoon green taco sauce
• 1 teaspoon cornstarch
• Toppings: sour cream, guacamole

Description

MyRecipes Recommends That You Make This Lentil Burritos Recipe From Southern Living

MyRecipes