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Ingredients

• CAKE
• 5 ounce(s) butter
• 5 package(s) powdered sugar
• 5 ounce(s) dark chocolate
• 7 whole(s) eggs (separated)
• 1 ounce(s) white sugar
• 5 ounce(s) all-purpose flour
• 1 teaspoon(s) baking powder
• FROSTING
• 5 ounce(s) butter
• 10 ounce(s) white sugar
• 3 tablespoon(s) cocoa
• 3 tablespoon(s) milk
• FILLING
• 10 ounce(s) apricot jam

Description

Try This Sacher Torte Recipe From A Member Of The MyRecipes Community

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