Ingredients
- 2 carrots, peeled and shredded
- 2 cucumbers, thinly sliced
- 1/4 cup(s) hot water
- 3 tablespoon(s) rice wine vinegar
- 1/2 teaspoon(s) salt
- 1 tablespoon(s) sugar
Description
Try This Asian Cucumber Salad Recipe From A Member Of The MyRecipes Community
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