Ingredients
- Couscous:
- 2 tablespoons butter
- 1/4 cup slivered almonds
- 1 cup uncooked couscous
- 1 (14-ounce) can fat-free, less-sodium chicken broth
- 1/2 cup coarsely chopped orange sections
- 1/4 cup pomegranate seeds
- 3 tablespoons chopped fresh parsley
- 1/4 teaspoon salt
- Grouper:
- 1/4 teaspoon salt
- 1/2 teaspoon coriander seeds
- 1/2 teaspoon black peppercorns
- Dash of ground red pepper
- 4 (6-ounce) grouper fillets
- Cooking spray
Description
Enjoy This Dish Year Round By Preparing Either Inside On A Grill Pan Or Outside On The Grill. A Simple Spice Rub Blend Highlights The Grouper's Naturally Delicious Flavor, But The Browned Butter-orange Couscous Is Really The Star Of This Easy Dinner. Dr
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