Apricot-amaretto Bread

Ingredients

  • 2 1/4 cups all-purpose flour
  • 2 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground allspice
  • 1/2 cup chopped dried apricots
  • 1/4 cup toasted sliced almonds, divided
  • 3/4 cup sugar
  • 3/4 cup skim milk
  • 1/4 cup amaretto (almond-flavored liqueur)
  • 3 tablespoons vegetable oil
  • 1/2 teaspoon almond extract
  • 1 large egg white
  • 1 large egg
  • Cooking spray
  • 1 tablespoon sugar

Description

MyRecipes Recommends That You Make This Apricot-Amaretto Bread Recipe From Cooking Light

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