Ingredients
- 6 tablespoons walnuts, toasted
- 4 ounces arugula
- 2 tablespoons olive oil
- 1 tablespoon red wine vinegar
- 1 teaspoon Dijon mustard
- 1/4 cup crumbled feta cheese
Description
MyRecipes Recommends That You Make This Arugula And Walnut Salad Recipe From Cooking Light
MyRecipes
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