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Ingredients

• 2 tablespoons butter
• 3/4 cup chopped green onions
• 1/2 teaspoon chopped fresh thyme
• 1 1/2 cups uncooked Arborio rice (short-grain)
• 5 cups low-sodium chicken broth
• 1/2 pound fresh asparagus, cut into 1-inch pieces
• 1/3 cup freshly grated Parmesan cheese
• Garnish: shaved fresh Parmesan cheese

Description

MyRecipes Recommends That You Make This Asparagus-and-Green Onion Risotto Recipe From Southern Living

MyRecipes