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Ingredients

• 8 8-inch flour tortillas
• 12 ounces grated or sliced mozzarella
• 2 tomatoes, cut into 1/4-inch-thick slices
• 1/2 teaspoon plus 1/8 teaspoon kosher salt
• 1/2 teaspoon freshly ground black pepper
• 1 bunch fresh basil, leaves picked
• 1/4 cup pine nuts, toasted
• 4 teaspoons extra-virgin olive oil

Description

MyRecipes Recommends That You Make This Tomato And Mozzarella Quesadillas With Basil Recipe From Real Simple

MyRecipes