Ingredients
- 4 cup(s) Brussels sprouts, halved
- 1 large red onion, cut into chunks
- 1 pound(s) kielbasa, sliced in 1/2-inch-thick rounds
- 2 large Yukon Gold potatoes, cut into chunks
- 2 baking apples, such as Cortland, peeled, cored and cut into chunks
- 6 carrots, peeled and cut into chunks
- 2 tablespoon(s) olive oil
- 2 teaspoon(s) dried sage
- 1 1/2 teaspoon(s) salt
- 1 teaspoon(s) ground black pepper
Description
Try This Apple Kielbasa Bake Recipe From A Member Of The MyRecipes Community
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