Ingredients
- 2 cups water
- 1/4 teaspoon salt
- 1/4 teaspoon garlic powder
- 1/8 teaspoon dry mustard
- 1/8 teaspoon paprika
- 1/2 cup uncooked regular grits
- 1/4 cup (1 ounce) shredded sharp cheddar cheese
- 2 teaspoons butter or stick margarine
Description
This Recipe Goes With Mast Farm Inn Shrimp And Grits
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