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Ingredients

• 1 cup all-purpose flour
• 1 cup sifted cake flour
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 2 tablespoons brown sugar
• 2 tablespoons margarine
• 1/4 cup chopped almonds, lightly toasted
• 1 (8-ounce) carton plain nonfat yogurt
• 1 tablespoon all-purpose flour
• Vegetable cooking spray
• 1 egg white, lightly beaten

Description

MyRecipes Recommends That You Make This Almond Yogurt Scones Recipe From Oxmoor House

MyRecipes