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Ingredients

• 1 (16-ounce) can pitted tart cherries in syrup, undrained
• 1/2 cup raisins
• 1/2 cup honey
• 1/4 cup firmly packed brown sugar
• 1 tablespoon cider vinegar
• 1/2 teaspoon ground cinnamon
• 1/8 teaspoon ground cloves
• 1 tablespoon cornstarch
• 1 tablespoon water
• 1/2 cup coarsely chopped pecans, toasted

Description

MyRecipes Recommends That You Make This Cherry-Honey Relish Recipe From Southern Living

MyRecipes