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Ingredients

• 12 ounces multigrain noodles
• 2 tablespoons olive oil
• 1 pound sirloin steak, thinly sliced
• Kosher salt and pepper
• 1 pound button mushrooms, sliced
• 4 shallots, sliced
• 1/2 cup dry white wine
• 1/4 cup nonfat Greek yogurt
• 1/4 cup chopped fresh dill

Description

In This Warming Winter Mainstay, Rich Non-fat Greek Yogurt Stands In For Sour Cream And Butter. Using Multigrain Noodles Adds An Impressive 7 Grams Of Fiber Per Serving.

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