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Ingredients

• 1 1/2 tablespoons olive oil
• 1/2 onion, chopped
• 2 (28 oz.) cans crushed tomatoes
• 5 tablespoons tomato paste
• 2 tablespoons sugar
• 1 1/2 cups milk
• 1/2 cup vegetable broth or water
• 1 teaspoon kosher salt
• 1/4 teaspoon black pepper
• 10 large basil leaves, sliced
• Sour cream, optional
• 4 tablespoons butter, softened
• 8 slices sourdough bread
• 10 ounces white Cheddar or fontina cheese, grated
• 6 ounces Canadian bacon

Description

MyRecipes Recommends That You Make This Tomato Soup And Grilled Cheese Recipe From All You

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