Sausage And Pepper Sandwiches

Ingredients

  • The stew:
  • 3 medium bell peppers, trimmed and sliced into thick strips
  • 2 Spanish onions or extra-large sweet onions, such as Vidalia, sliced
  • 2 pounds fresh chicken sausage
  • 1 (14.5 oz.) can diced tomatoes with roasted garlic
  • 1 (8 oz.) can plain tomato sauce
  • The sandwiches:
  • 1 (1 lb.) loaf semolina Italian bread, cut in 16 diagonal slices
  • 1/4 cup olive oil
  • 1 to 2 large garlic cloves, peeled
  • 2 tablespoons chopped fresh basil, for serving
  • 2 tablespoons finely shredded Parmesan cheese, for serving

Description

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