Ingredients
- 1 tablespoon olive oil
- 1 1/2 cups thinly sliced onion
- 1 cup sliced red bell pepper
- 1 cup sliced green bell pepper
- 5 garlic cloves, minced
- 2 teaspoons sugar
- 1 teaspoon dried oregano
- 2 teaspoons white wine vinegar
- 1/4 teaspoon salt
- 4 ounces light processed cheese, cubed (such as Velveeta Light)
- 3 tablespoons less-sodium beef broth
- 12 ounces thinly sliced, low-sodium deli roast beef, shredded
- 4 hot dog buns, toasted
Description
MyRecipes Recommends That You Make This Lean Philly Cheesesteaks Recipe From Cooking Light

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