Ingredients
- Topping:
- 1/2 cup all-purpose flour
- 1/2 cup old-fashioned oats (not instant)
- 2/3 cup packed dark brown sugar
- 1 1/4 teaspoons cinnamon
- 1/2 teaspoon ground ginger
- 1/2 teaspoon salt
- 8 tablespoons (1 stick) unsalted butter, cold, cut into pieces
- Filling:
- 3 pounds ripe pears, peeled, cored and thinly sliced
- 1 cup dried cranberries
- 1 tablespoon lemon juice
- 3 tablespoons all-purpose flour
- Pinch of salt
Description
MyRecipes Recommends That You Make This Pear-Dried Cranberry Crisp Recipe From All You

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