Almond Brittle Torte

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Ingredients

  • 1 1/2 cups all-purpose flour
  • 1 1/2 cups sugar, divided
  • 8 eggs, separated
  • 1/4 cup cold water
  • 1 tablespoon lemon juice
  • 1 teaspoon vanilla extract
  • 1 teaspoon cream of tartar
  • 1 teaspoon salt
  • Almond Frosting
  • 1 cup blanched almond halves, toasted

Description

MyRecipes Recommends That You Make This Almond Brittle Torte Recipe From Oxmoor House

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