Aloo Matar

Ingredients

  • 1/4 cup vegetable oil
  • 2 medium onions, finely chopped
  • 1 tablespoon ginger garlic paste
  • 1 bay leaf
  • 4 large potatoes, peeled and chopped
  • 1 cup frozen peas
  • 1/2 cup tomato puree
  • 1 1/2 teaspoons garam masala
  • 1 1/2 teaspoons paprika
  • 1 teaspoon white sugar
  • 1 teaspoon salt
  • 2 tablespoons chopped cilantro

Description

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