Ingredients
- 1 (6-ounce) package dried apricots
- 1 cup sugar
- 2 tablespoons shortening
- 1 egg
- 1/2 cup orange juice
- 1/4 cup water
- 2 cups all-purpose flour, divided
- 2 teaspoons baking powder
- 1/4 teaspoon baking soda
- 1 teaspoon salt
- 1/2 cup coarsely chopped pecans
Description
MyRecipes Recommends That You Make This Apricot Nut Bread Recipe From Oxmoor House
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