Ingredients
- 3 cups water
- 3 cups apple cider
- 1/4 cup kosher salt
- 1 tablespoon black peppercorns
- 1 tablespoon coriander seeds
- 1 bay leaf
- 1 (2-pound) boneless pork loin, trimmed
- 2 cups apple cider
- Cooking spray
- 1 1/2 teaspoons chopped fresh rosemary
- 1 1/2 teaspoons chopped fresh sage
- 1/8 teaspoon freshly ground black pepper
Description
Fresh Herbs And Sweet Cider Syrup Complement Each Other Perfectly In This Savory Roasted Pork Loin Recipe.
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