Autumn Vegetable Cobbler

Ingredients

  • 1 small onion, sliced
  • 2 teaspoons olive oil
  • 4 small red potatoes, cubed
  • 2 carrots, chopped
  • 1/4 cup water
  • 2 medium leeks, halved lengthwise and cut into slices
  • 2 cups chopped fresh spinach*
  • 1 cup vegetable broth
  • 2 teaspoons all-purpose flour
  • 3 tablespoons minced fresh parsley
  • 1 tablespoon soy sauce
  • 1/2 teaspoon salt
  • Cornbread Topping

Description

MyRecipes Recommends That You Make This Autumn Vegetable Cobbler Recipe From Southern Living

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