Taco Dinner Mac And Cheese

Ingredients

  • 1 (8-ounce) package elbow macaroni
  • 1 pound ground beef
  • 1 (1.25-ounce) envelope reduced-sodium taco seasoning mix
  • 3/4 cup water
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 2 cups milk
  • 1 (8-ounce) block sharp Cheddar cheese, shredded
  • Toppings: chopped tomato, avocado, and green onions, sour cream, salsa

Description

Prep: 15 Min., Cook: 25 Min.

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