Grilled Mushroom-and-asparagus Salad

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Ingredients

  • Balsamic vinegar
  • Extra-virgin olive oil
  • 2 minced garlic cloves
  • Fresh lemon juice
  • Dijon mustard
  • 1 bunch asparagus, trimmed
  • 8 baby portobello mushrooms, or 4 large
  • 8 cups mesclun salad greens

Description

MyRecipes Recommends That You Make This Grilled Mushroom-and-Asparagus Salad Recipe From Health

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