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Ingredients

• 1 pound ground lean turkey or ground lean beef
• 1 onion (6 oz.), peeled and chopped
• 1 red bell pepper (6 oz.), stemmed, seeded, and chopped
• 1 teaspoon curry powder
• 1/2 teaspoon ground coriander
• 1/2 teaspoon ground ginger
• 1/2 teaspoon dried tarragon
• 1 can (8 oz.) tomato sauce
• 2 tablespoons apricot jam or orange marmalade
• Salt and pepper
• 3 pocket breads (7 in.)
• 3 cups (3 oz.) baby spinach leaves, rinsed and crisped
• Plain nonfat yogurt (optional)

Description

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