Chicken-Cheese Burgers

Ingredients

  • 1 pound skinned and boned chicken breasts, cut into 2-inch pieces
  • 1 pound skinned and boned chicken thighs, cut into 2-inch pieces
  • 1 large egg, lightly beaten
  • 10 saltine crackers, finely crushed
  • 3 to 4 green onions, sliced (about 1/2 cup)
  • 2 1/2 teaspoons salt
  • 1 teaspoon fresh or dried rosemary
  • 3/4 teaspoon pepper
  • 1/2 teaspoon garlic powder
  • 8 mozzarella cheese slices
  • 8 onion buns, split
  • Tomato slices
  • Lemon Mayonnaise
  • Lettuce leaves

Description

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