Ingredients
- 1/2 cup all-purpose flour
- 1 tablespoon butter
- Cooking spray
- 2 cups chopped carrot
- 1 cup chopped celery
- 1 cup chopped onion
- 1/4 cup chopped red bell pepper
- 1/4 cup chopped green bell pepper
- 1 garlic clove, minced
- 1 tablespoon Old Bay seasoning
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon dried thyme
- 1 bay leaf
- 4 cups clam juice
- 1 1/2 cups whole milk
- 1/2 cup half-and-half
- 1 pound lump crabmeat, shell pieces removed
- 1/3 cup dry sherry
Description
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