Ingredients
- 1 cup raw shelled pumpkin seeds (pepitas)
- Salt and pepper
- 1/8 teaspoon cayenne pepper
- 1/8 teaspoon ground cumin
- 1/2 teaspoon vegetable oil
- 1/4 cup blood orange juice
- 1 tablespoon minced shallot
- 1 garlic clove, minced
- 1 tablespoon minced fresh ginger
- 2 tablespoons red wine vinegar
- 1 tablespoon Dijon mustard
- 1 tablespoon honey
- 1/2 cup olive oil
- 6 cups baby spinach
- 1 red bell pepper, seeded and cut into 1-inch strips
- 3 ounces crumbled Gorgonzola
Description
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