Ingredients
- Guacamole:
- 6 garlic cloves, unpeeled
- 1 medium red bell pepper
- 1 medium poblano pepper
- 1/4 cup finely chopped green onions
- 2 tablespoons chopped fresh cilantro
- 2 teaspoons fresh lime juice
- 1/4 teaspoon kosher salt
- 1 ripe peeled avocado, seeded and coarsely mashed
Chips:- 6 (6-inch) corn tortillas, each cut into 8 wedges
- 2 teaspoons fresh lime juice
- 1/4 teaspoon kosher salt
- Cooking spray
Description
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