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Ingredients

• 2 cups uncooked long-grain rice
• 2 tablespoons olive oil
• 2 cups chopped onion
• 2 cups chopped green bell pepper
• 6 garlic cloves, minced
• 1 cup chopped seeded tomato
• 2 tablespoons sherry vinegar
• 2 teaspoons ground cumin
• 1 1/2 teaspoons dried oregano
• 1 teaspoon ground coriander
• 1 teaspoon fennel seeds, crushed
• 1/2 teaspoon salt
• 1/4 teaspoon ground red pepper
• 1/4 cup water
• 3 (15-ounce) cans 50%-less-sodium black beans, rinsed and drained
• 6 dashes hot pepper sauce (such as Tabasco)

Description

MyRecipes