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Ingredients

• 3/4 cup olive oil
• 1/4 cup white wine vinegar
• 2 garlic cloves, minced
• 1 tablespoon sugar
• 3 tablespoons fresh orange juice
• 1 tablespoon fresh lemon juice
• 1/4 teaspoon dried basil
• 1 teaspoon salt
• 1/4 teaspoon freshly ground pepper
• 1 (10-ounce) package romaine lettuce
• 1 (5-ounce) package fresh baby spinach
• 1 cucumber, sliced
• 1 red bell pepper, sliced
• 3 navel oranges, peeled and sectioned
• 1 cup walnut halves, toasted

Description

MyRecipes